Pear and chocolate crumble - A recipe by Federica Barbaranelli
Federica Barbaranelli, Italian hotelier and restaurateur living in Spain, shares the recipe for her favourite dessert: pear and chocolate crumble with lemon curd made with lemons from her garden, perfect to prepare on her SapienStone Bright Onyx kitchen countertop.
Rigatoni all’amatriciana – A recipe by Federica Barbaranelli
A recipe that reminds Spanish blogger Federica of her Roman origins, prepared in the new kitchen of her manor house, recently renovated with a SapienStone Bright Onyx countertop.
Chocolate sponge cake – recipe by Delicous Martha
There are always plenty of sweets around during the holidays, but sometimes it is the simplest recipes that really make us happy! Like this chocolate sponge cake by Marta (Delicious Martha): simple, tasty and perfect on any occasion!
Homemade Christmas gifts
The countdown has begun: Christmas will be here in only a few days, and everyone’s looking for ideas and inspiration for special gifts. Ideas for homemade Christmas gifts are everywhere on the web, offering us an opportunity to give something personal and truly unique that we have made with our own hands.
Pumpkin and gorgonzola pizza – recipe from Un déjeuner de soleil
Autumn is pumpkin time! This sweet, colourful vegetable is featured in today’s recipe by our food blogger Edda - Un déjeuner de soleil.
Chocolate and cream cake – recipe by Eat me Baby
Albane from the blog Eat me Baby is back to delight our palates with a delicious dessert.
Spinach waffles – recipe by Freiknuspern
Our dear Fabienne is back to delight our palates once again (with her light touch!) While she refreshed us this summer with her cool sorbet, she now presents a super savoury recipe!
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